Vitamin A, IU in Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained Calculator
Baby Foods
In 100 g (Grams) of Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained there is 453 IU of Vitamin A, IU.
Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained
Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained is a type of Baby Foods. The most significant nutrients in Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained are listed below.
Water
|
80.3 g
|
80.3
|
g
|
Energy (calorie)
|
69 kcal
|
69
|
kcal
|
Energy (joule)
|
291 kJ
|
291
|
kJ
|
Protein
|
0.6 g
|
0.6
|
g
|
Total lipid (fat)
|
0.1 g
|
0.1
|
g
|
Ash
|
0.5 g
|
0.5
|
g
|
Carbohydrate, by difference
|
18.5 g
|
18.5
|
g
|
Fiber, total dietary
|
2.7 g
|
2.7
|
g
|
Sugars, total
|
10.97 g
|
10.97
|
g
|
Sucrose
|
0.04 g
|
0.04
|
g
|
Glucose (dextrose)
|
6.79 g
|
6.79
|
g
|
Fructose
|
3.32 g
|
3.32
|
g
|
Lactose
|
0 g
|
0
|
g
|
Maltose
|
0.02 g
|
0.02
|
g
|
Galactose
|
0 g
|
0
|
g
|
Calcium, Ca
|
15 mg
|
15
|
mg
|
Iron, Fe
|
0.35 mg
|
0.35
|
mg
|
Magnesium, Mg
|
10 mg
|
10
|
mg
|
Phosphorus, P
|
15 mg
|
15
|
mg
|
Potassium, K
|
177 mg
|
177
|
mg
|
Sodium, Na
|
5 mg
|
5
|
mg
|
Zinc, Zn
|
0.09 mg
|
0.09
|
mg
|
Copper, Cu
|
0.061 mg
|
0.061
|
mg
|
Selenium, Se
|
0.5 µg
|
0.5
|
µg
|
Vitamin C, total ascorbic acid
|
0.8 mg
|
0.8
|
mg
|
Thiamin
|
0.022 mg
|
0.022
|
mg
|
Riboflavin
|
0.075 mg
|
0.075
|
mg
|
Niacin
|
0.525 mg
|
0.525
|
mg
|
Pantothenic acid
|
0.14 mg
|
0.14
|
mg
|
Vitamin B-6
|
0.081 mg
|
0.081
|
mg
|
Folate, total
|
0 µg
|
0
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
1 µg
|
1
|
µg
|
Folate, DFE
|
1 µg
|
1
|
µg
|
Choline, total
|
1.1 mg
|
1.1
|
mg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
23 µg
|
23
|
µg
|
Retinol
|
0 µg
|
0
|
µg
|
Carotene, beta
|
228 µg
|
228
|
µg
|
Carotene, alpha
|
33 µg
|
33
|
µg
|
Cryptoxanthin, beta
|
54 µg
|
54
|
µg
|
Vitamin A, IU
|
453 IU
|
453
|
IU
|
Lycopene
|
0 µg
|
0
|
µg
|
Lutein + zeaxanthin
|
39 µg
|
39
|
µg
|
Vitamin E (alpha-tocopherol)
|
0.6 mg
|
0.6
|
mg
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
Tocopherol, beta
|
0 mg
|
0
|
mg
|
Tocopherol, gamma
|
0.01 mg
|
0.01
|
mg
|
Tocopherol, delta
|
0 mg
|
0
|
mg
|
Tocotrienol, alpha
|
0 mg
|
0
|
mg
|
Tocotrienol, beta
|
0 mg
|
0
|
mg
|
Tocotrienol, gamma
|
0 mg
|
0
|
mg
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
Vitamin D
|
0 IU
|
0
|
IU
|
Vitamin K (phylloquinone)
|
15.6 µg
|
15.6
|
µg
|
Fatty acids, total saturated
|
0.008 g
|
0.008
|
g
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.007 g
|
0.007
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.001 g
|
0.001
|
g
|
Fatty acids, total monounsaturated
|
0.066 g
|
0.066
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.001 g
|
0.001
|
g
|
18:1 undifferentiated
|
0.065 g
|
0.065
|
g
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
0.022 g
|
0.022
|
g
|
18:2 undifferentiated
|
0.022 g
|
0.022
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0 g
|
0
|
g
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
Caffeine
|
0 mg
|
0
|
mg
|
Theobromine
|
0 mg
|
0
|
mg
|
Nutrients in Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained